Buffalo Style Chicken

MSRP:
$8.49
Price:
Was: $8.49
Now: $7.99
Your Savings:
$0.50 (5.89%)
UPC:
850681003209
Supervision:
OU & Vaad Hakashrus of Flatbush
Size:
12oz. - 4 Links
 
This item is out of stock
 
Description
Ingredients & Nutritional Facts
Heating Instructions & Cooking Tips

~ Gluten Free ~


Fry this sausage, pour a glass of beer and kick back and watch your favorite sports team win! Don’t forget to have enough on hand for all your friends and neighbors.

 

4 Links per 12oz package.

A minimum order of 4 packages or 1 Variety Combo Pack is REQUIRED before placing your order or your order may be delayed and you will get a call from customer service at Jack's Gourmet.

We ship orders every Monday and Tues.  Please allow 1-2 days to receive your order.

All orders are packed in insulated foam boxes with gel ice packs to keep your products nice and cold.

Questions? Give us a call at 1-718-954-4681.

 

Ingredients: Ingredients: Chicken Thigh, Mechanically separated chicken, Seasoning (vinegar flavor ([sodium diacetate, citric acid, potassium citrate, glucona-delta-lactone], vegetable oil), pepper sauce [(cayenne peppers, vinegar, salt, garlic), maltodextrin], spices, sodium phosphates, salt, sodium erythorbate), sodium nitrite .

Heating Instructions: Heat in a saute pan until warmed through.

Cooking Tips:

1. Fry sausage and serve on a roll with shredded carrots, diced celery and mock ranch dressing; garnish with crispy golden onion rings.

2. Sautee sausage with par-cooked potatoes and lots of onions; serve with a fried egg.

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